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Frantoio Olive
Oil
A full-bodied Italian cultivar. A robust oil with aroma of fresh green apple and peppery- finish best paired with hearty, rustic recipes. |
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Arbequina Olive Oil
A light-bodied Spanish cultivar. A balanced oil with strong herbal and soft oral aromas and a nuanced sweetness on the palate. A perfect all-purpose oil for all your recipes. |
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Century Mission A full bodied extra virgin olive oil from our 100+ year old Mission trees. A robust yet balanced oil with aromas of fresh green olive and spring flowers. The Pride of the Olivina. |
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Lucca Olive
Oil
A medium-bodied Italian varietal.
A balanced oil with notes of artichoke in the aroma and soft, smooth avor on the palate –the taster’s favorite! |
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Picholine
Olive Oil
A light-bodied French cultivars.
A mild oil with the soft aroma of ripe olives, buttery avor and a peppery finish. |
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Mission Olive Oil
A medium bodied extra virgin olive oil. A robust oil with notes of olive and green banana in the aroma and a slightly bitter finish. |
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